Breakfast, brunch, lunch & tea-room
Enjoy a cozy breakfast, brunch, or a light snack, all in a unique setting—namely, among the books? That is possible at Paper & Beans! Our breakfast and lunch menu consists of a number of delicious dishes with a strong focus on fresh ingredients and short supply chains. Moreover, you can join us for brunch all day long. Spaghetti or a burger in the early morning? Or in the late afternoon, craving Greek yogurt with granola or toast with scrambled eggs? No problem! :-)
For our ingredients, we are always looking for the best and freshest products.
Fresh meat
The meat for the spaghetti sauce, chili con carne, and burger comes from Oostkamp, from the farm 'Het Vers Varkentje'. Farmer Liesbet and her family surround the animals with the best care and feed them exclusively on plant-based food. The result is a higher yield of lean meat. In addition, the animals receive as little medication and acids in the water as possible. This stimulates intestinal function in pigs and increases their immunity, allowing them to avoid the use of antibiotics. This is how they produce the tastiest and most honest pork.
Vegetables
We like to source the vegetables we use for our fresh soup, among other things, from local farms. Fresh from the field, straight into the pot. This way, you will be able to enjoy a different soup with delicious seasonal vegetables every time.
Bread and pastries
We do not bake our own bread, because they do a fantastic job at artisanal bakery De Trog. However, we do finish baking everything in the morning, so that the bread and croissants we serve at breakfast, lunch, and brunch are super fresh. Bakery De Trog distinguishes itself through organic ingredients, a traditional artisanal method, long resting and rising times, and an enthusiastic team of skilled bakers.
We do bake the pastries we serve ourselves. Every day, we are up early to make various delicious sweet treats and snacks. What we make depends on our mood, the weather, and what we have in the house. Our specialties include moist lime cake, brownies, cinnamon rolls, and chunky cookies.


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